08/02 BOB HURLEY, CHEF CLAUD BELTRAN, AND STEVE 'THE MOVIE GUY'

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BOB HURLEY of HURLEY'S


Hurley’s is truly a seasonal wine-country style restaurant that focuses on the flavors of  the  Mediterranean.  It’s lively bar and expansive outdoor patio is a favorite among local winemakers or anyone who enjoys al fresco dining in the Napa Valley.  The cozy dining room, enhanced by a stone fireplace and large windows, is welcoming all year long. Chef/Owner Bob Hurley and General Manager/Business Partner, Jerry Lampe have created a casual, white-tablecloth establishment where great food, wine and service come together.  From an intimate dinner to a large celebration, every meal at Hurley’s Restaurant is, in some way, a special food and wine event.


CHEF CLAUD BELTRAN  



Passion, commitment to excellence, integrity, humor and a sense of adventure - these words begin to sum up Chef Claud Beltran. An exotic mix of Mexican and Lebanese heritage, Chef Beltran was exposed to various ethnic foods at an early age. After being mentored by Master Chef Thomas Keller, Chef Beltran set out to make his own name. For over a quarter century Claud Beltran has established himself as one of Los Angeles preeminent chefs. With his accomplished staff he creates culinary delights and fantastic designs that please all the senses. His experience with multiple venues makes your event experience seamless and his exquisite palate for food and wine makes your meal one to top all others.


STEVE EVANS   "THE MOVIE GUY"

GREAT MOVIES OPENING THIS WEEKEND AND BOX OFFICE PREDICTIONS AND HOPES. FIND OUT WHAT MOVIES ARE WORTH YOUR HARD EARNED MONEY. GET SET FOR THE WEEKEND.

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